Please join us from 11 a.m. to 2 p.m. next Tuesday, Nov. 26, for our annual Thanksgiving lunch in the Dining Hall. We will be serving a traditional Thanksgiving meal with all the fixings.
Let Aramark make your holidays simple. Place your order soon for holiday catering!
Brenau faculty and staff members are invited join in honoring Robert Cuttino with a retirement reception in Lockett-Mitchell Parlour at 4 p.m. Monday, March 12.
On Wednesday, Nov. 1, Aramark dining will host a visiting nutritionist event in the dining hall lobby during lunch. Dietitian Susan Bertucci will be hosting a “veg-out” demonstration with fun activities and giveaways. This is a great opportunity to ask questions about dieting, healthy choices, food nutritional facts and even learn about alternative diets.
Join Chef AB and special guest, regional Chef Masa Yamashita in the Dining Hall this Tuesday, Oct. 10 from 11 a.m. to 2 p.m. for our first ever sushi day!